An acclaimed luxury brasserie, cocktail lounge & bar by award-winning Chef Stuart Muir. Situated next to the Usher Hall, above the Traverse Theatre. Menus are designed using fresh, local & sustainable produce. Especially good value are the two-course lunch menu for £13.50 inc. tea or coffee or the two course pre-theatre for £14.50. Fine wines, champagnes & seasonal cocktails also available.
Saltire Court, 10 (1F) Cambridge Street, Edinburgh, EH1 2ED
0131 218 1818